At Raven Rising, Global Indigenous is our inspiration and our legacy.
Our chocolates and pastries put the focus on traditional ingredients sourced, wherever possible, from Indigenous people in Canada and throughout the world. We strive to offer sustainable, ethical, traceable, and organic ingredients.
We look to promote, partner with and source from other Indigenous businesses while still supporting local and Canadian businesses.
Founded by Chef Tammy Maki, a product of the 60’s Scoop. Our wish is to offer a balance of all worlds. Melding the traditional with the non-traditional, all the while still respecting the ingredient.